时刻表

时区:Asia/Shanghai

12027年01月12日星期二

S63-2

Blue Foods: Navigating the Nexus of Human Well-being and Ocean Health@Session 63 - Blue Foods: Navigating the Nexus of Human Well-being and Ocean Health

2027年01月12日 13:30~15:00

Xiamen International Conference Center 2A Meeting Room

会议主席:Kustiariyah Tarman/IPB UniversityPhaik Eem LIM Professor, Academician /University of MalayaYa-Wei Luo/Xiamen UniversityAslah Mohamad/Xiamen University Malaysia

时刻表 V2 发布时间:2026-09-15 18:23:01

开始 结束 持续 编号 标题
13:30 13:45 15 653
13:45 14:00 15 664
14:00 14:15 15 658
Abalone show coral-like sensitivity to climate change and opportunities to build resilience
Yawei Shen Associate Researcher/Fujian Ocean Innovation Center, Xiamen, PR China
口头报告
14:15 14:30 15 654
14:30 14:45 15 667
14:45 15:00 15 668
Inclusive and Climate-Resilient Fisheries Governance in WPPNRI 711: A Gender Equality and Social Inclusion Perspective
Isdahartati Isdahartati Inclusive and Climat/Center for Coastal and Marine Resources Studies, IPB University
口头报告
S63-3

Blue Foods: Navigating the Nexus of Human Well-being and Ocean Health@Session 63 - Blue Foods: Navigating the Nexus of Human Well-being and Ocean Health

2027年01月12日 15:20~16:50

Xiamen International Conference Center 2A Meeting Room

会议主席:Kustiariyah Tarman/IPB UniversityPhaik Eem LIM Professor, Academician /University of MalayaYa-Wei Luo/Xiamen UniversityAslah Mohamad/Xiamen University Malaysia

时刻表 V2 发布时间:2026-09-15 18:23:01

开始 结束 持续 编号 标题
15:20 15:35 15 646
Polysaccharides from Sea Cucumber: A Novel Natural Agent against Helicobacter pylori
Xue Liu/Fujian Ocean Innovation Center,Biology Institute, Qilu University of Technology (Shandong Academy of Sciences)
口头报告
15:35 15:50 15 666
15:50 16:05 15 651
16:05 16:20 15 649
16:20 16:35 15 661
16:35 16:50 15 643
S63-1

Blue Foods: Navigating the Nexus of Human Well-being and Ocean Health@Session 63 - Blue Foods: Navigating the Nexus of Human Well-being and Ocean Health

2027年01月12日 10:25~16:50

Xiamen International Conference Center 2A Meeting Room

会议主席:Kustiariyah Tarman/IPB UniversityPhaik Eem LIM Professor, Academician /University of MalayaYa-Wei Luo/Xiamen UniversityAslah Mohamad/Xiamen University Malaysia

时刻表 V2 发布时间:2026-09-15 18:23:01

开始 结束 持续 编号 标题
10:25 10:40 15 655
特邀报告
10:40 10:55 15 656
Development of Local Blue Foods Strategy for Strengthening Free Meals Program with the Case of Biak Numfor Coastal Area, Papua, Indonesia
Luky Adrianto Professor/Center for Coastal and Marine Resources Studies, International Institute for Maritime, Ocean and Fisheries, IPB University
特邀报告
10:55 11:10 15 644
Nutritional and Metabolic Differentiation of Apostichopus japonicus in Major Chinese Cultivation Regions
Miansong Zhang Research professor/Fujian Ocean Innovation Center; Biology Institute, Qilu University of Technology (Shandong Academy of Sciences)
口头报告
11:10 11:25 15 648
11:25 11:40 15 652
11:40 11:55 15 645

42027年01月15日星期五

S63P

S63-Poster@Session 63 - Blue Foods: Navigating the Nexus of Human Well-being and Ocean Health

2027年01月15日 16:00~18:00

会议主席:Kustiariyah Tarman/IPB UniversityPhaik Eem LIM Professor, Academician /University of MalayaYa-Wei Luo/Xiamen UniversityAslah Mohamad/Xiamen University Malaysia

时刻表 V2 发布时间:2026-09-15 18:23:01

开始 结束 持续 编号 标题
16:00 16:15 15 665
16:15 16:30 15 663
16:30 16:45 15 662
16:45 17:00 15 660
Potential Applications of Antimicrobial Keratin - Curcumin Films for Seafood Preservation
Bing xie/Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University
张贴报告
17:00 17:15 15 659
Socioeconomic and Production Drivers of the Global Aquaculture Resistome: A Qualitative One Health Assessment
Tabassum Rasool Post Doc /Xiamen University,College of Ocean and Earth Sciences
张贴报告
17:15 17:30 15 657
17:30 17:45 15 650
张贴报告
17:45 18:00 15 647
18:00 18:15 15 642
重要日期
  • 会议日期

    01月12日

    2027

    01月15日

    2027

  • 07月21日 2026

    初稿截稿日期

  • 01月15日 2027

    注册截止日期

主办单位
State Key Laboratory of Marine Environmental Science, Xiamen University (MEL)
Department of Earth Sciences, National Natural Science Foundation of China (NSFC)
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